1. Brand advantage:

Strong publicity mechanism, significant brand advantage, and better prospects for franchise stores. Since Yunlong Rangcha headquarters has coordinated advertising, holiday promotions, store concessions and other activities, franchise stores can be slightly better in operation.

2. Market advantage:

The company has set up an operation management center, equipped with regional managers and opening supervisors, etc., and regularly goes to various regions to guide and assist customers in improving sales strategies, providing systematic and professional operation guidance, and fully ensuring the operation of cooperative stores.

3. Investment advantage:

The management headquarters strictly controls the franchise area to support the interests of franchisees, and does not develop a second store in the contractual area.

4. Product advantage:

The company focuses on creation, and continues to increase investment in product research and development every year to develop new products and new series.

5. Marketing advantage:

Regularly carry out advertising media promotion in the area where the franchise store is located to ensure the popularity of franchisees.

6. Training advantage:

The headquarters provides personnel to go to the company for theoretical and practical training and study free of charge, and the assessment is completed and they are employed.

7. Service advantages:

The professional operation team provides one-on-one support and guidance to franchisees. Even if they have no entrepreneurial experience, they can easily master the skills of opening a store and open a store smoothly.

8. Technical advantages:

‌Yunlong Tea brand has accumulated practical experience, a complete system, and many experienced teams, and has introduced advanced technology.

1. The applicant is a business with independent legal person status, or a business owner, who agrees with the trademark, products, business philosophy and corporate culture of "Yunlong Rangcha".

2. Have good ideas and brand awareness for Yunlong Rangcha franchise operation, and can devote themselves to Yunlong Rangcha business.

3. Meet the corresponding capital requirements and have a suitable place to open a store.

4. Yunlong Rangcha franchisees have a certain ability to resist risks.

5. Self-provided business premises, and the business area meets the requirements of Yunlong Rangcha headquarters.

6. Have the spirit of perseverance and passion, and believe that you can succeed in starting a business through Yunlong Rangcha franchise.

7. Recognize the franchise system and be able to cooperate with the headquarters wholeheartedly.

8. Have independent civil liability and business qualifications, and recognize the franchise model.

1. Get information:

Franchisees can browse the Yunlong Rangcha website to learn about relevant information, or directly fill out the franchise application form. The headquarters will conduct a comprehensive assessment and review of the franchisee's various conditions.

2. Project inspection:

Visit the Yunlong Rangcha franchise headquarters to inspect the project and have face-to-face communication with the Yunlong Rangcha franchise headquarters staff.

3. Franchise application:

Franchisees submit the franchise application form and the headquarters reviews it.

4. Sign a contract:

Sign a franchise intention agreement and pay a franchise intention deposit.

5. Store location selection:

The headquarters assists franchisees in site selection to ensure that the franchise store can obtain a large flow of people.

6. Decoration design:

Opening preparations, including store design and decoration, employee recruitment, personnel training, material logistics distribution, etc.

7. Franchise training:

After having a comprehensive grasp of the entire investment details and policies of the project, sign a contract and go to the company's training base to receive technical standards and management and operation training for the investment project.

8. New store opening:

The marketing department provides guidance on product distribution and pre-opening preparations.