Huangshulang Chicken Pot: Share Our Success, Spark Your Startup Dream

Inspiring Success Stories: How Huang Shulang Chicken Pot Fuels Entrepreneurial Dreams

More and more entrepreneurs are joining Huang Shulang Chicken Pot, a popular Sichuan-Chongqing-style food brand. Today, we share the inspiring journeys of three franchisees who turned their dreams into reality with this beloved brand.

1. Xiao Chen: Turning Challenges into Success

Meet Xiao Chen, a determined '97-born entrepreneur from Hubei. After losing her stable corporate job during the pandemic, she decided to pursue her passion for business. She joined Huang Shulang Chicken Pot, a brand originating from Wuhan.

At first, her lack of experience led to early losses. But she didn’t give up. With guidance from the headquarters, she improved her marketing strategies and cooking techniques. She introduced dry pot variations with diverse side dishes—a move that quickly attracted customers.

In just 8 days, her daily revenue exceeded ¥10,000, with over 100 customers per day. Within a few months, her store became profitable, proving that resilience and the right support can lead to great success.

2. Ms. Cheng: Building a Family Business

Ms. Cheng was inspired by her sister’s thriving Huang Shulang Chicken Pot store. She decided to open her own branch in Wuhan. Although her initial daily income was only around ¥1,000, she persisted.

With hard work and headquarters support, her business grew steadily, reaching ¥7,000 in daily revenue. Later, encouraged by her early success and her husband’s roots in Zhejiang, she opened a second store in Hangzhou.

To her delight, the new store achieved a daily revenue of ¥6,000 within two months. Ms. Cheng believes that a comfortable dining environment, friendly service, quick service, and consistent food quality are key to her success—all supported by Huang Shulang’s proven system.

3. Mr. Liang: Expanding Quickly with a Winning Model

Mr. Liang, from Guangxi, visited Wuhan last November to learn about Huang Shulang Chicken Pot. He was impressed by its iconic spicy and numbing flavors and diverse menu. He opened his first store within a month, earning ¥4,000 daily.

After his initial success, he partnered with a friend to open three more stores near universities in just five months. By keeping costs low and using smart online and offline marketing, they attracted a large student customer base.

Mr. Liang says he chose Huang Shulang because of its market-tested taste, simple operations, and scalability. The brand’s unique sauces, cooking methods, and variety of ingredients are especially popular among students.

Start Your Own Success Story

These entrepreneurs prove that with determination and the right brand support, success is within reach. Huang Shulang Chicken Pot provides a strong platform for dreamers to build a profitable business in the food industry.

Join them and ignite your own entrepreneurial journey with Huang Shulang Chicken Pot.