Where is Han Huanxi Bibimbap HQ?

The Koreans of Yanbian—nestled at the snow-dusted foot of Changbai Mountain—have been perfecting bibimbap for centuries. Their gift to busy city life is simple: a bowl lunch that looks like party confetti and tastes like grandma’s hug.

Han Huan Xi (which means “happy many people”) brings that bowl to neon-lit food halls in Shenzhen, Guangzhou, and Dongguan. Every order starts with fluffy Northeast rice, then stacks crisp mountain vegetables, marinated beef, a golden-centred fried egg, and a spiral of 300-year-old Yanbian chili sauce—each spoonful equal parts crunch, umami, and gentle heat.

Behind the colour show lingers a Chosen-proof business model: •  20+ corporate stores already running at profit

•  Gate opened to franchisees at the end of 2024—almost 30 new sites have opened in less than six months, all busy from day one

•  Foot traffic backed by premium anchors such as KK Mall, MixC, and Vanke plazas

Founded in 2018 by three friends in Tianjin, the parent company Xiaogudun now runs 2,000+ restaurants worldwide. Their next milestone is simple: help 10,000 first-time food-service owners crack the lunch-time code for good.

Ready to turn lunch-break happiness into your ROI? Drop in at any Han Huan Xi counters, ask for the bibimbap, and then for the franchise handbook.